Recreate this popular Korean side dish at home with this simple recipe.
Prep Time: 10 mins
Cook Time: 15 mins
Ingredients
1 can of whole kernel corn, strained
½ cup Craft Truffles’ Truffle mayonnaise
1 tablespoon unsalted butter
½ cup mozzarella
salt and pepper to taste
Korean Truffled Corn Cheese (serves 2)
Instructions
1. Preheat the oven to 200˚celcius.
2. Combine all the ingredients into a mixing bowl and stir to mix well.
3. Pour mixture into a lightly greased baking dish.
4. Bake corn cheese for 10 minutes to melt the cheese and heat through.
5. After 10 minutes, switch the oven to broiler setting to let the cheese and bubbly and charred on top. Serve immediately.
Grilled Tomahawk Steak 2 Ways (Serves 2-4)
This receipe is definitely a show stopper. The preparation is simple but packs maximum flavours. Prep Time: 15 mins Cook Time: 20 mins Ingredients: 1 Tomahawk steak (about 2-2.5 inches thick) Olive oil Kosher salt Freshly ground black pepper Craft Truffles’ Black Truffle Sea Salt Ingredients for Polenta & Crispy Kale: 1 cup polenta 4 […]
Blackened Fish Tacos with Truffle Mayo (Serves 2)
Simple and delicious way to elevate a weeknight dinner. This dish is great for gatherings too. Prep Time: 15 mins Cook Time: 20 mins Ingredients: For the blackened barramundi: • 1 tablespoon paprika • 1 tablespoon garlic powder • 1 teaspoon dried oregano • 1 teaspoon sea salt flakes • 180g barramundi For the mango […]
Truffled Shakshuka with Spicy Chorizo
Need a pick me up? Try this indulgent breakfast for one! Prep Time: 15 mins Cook Time: 20 mins Ingredients: 1 tablespoon olive oil 1 small onion, finely chopped 1 red bell pepper, finely chopped 1 clove garlic, minced 1 spicy chorizo sausages, sliced (about 100g) ½ bottle of Craft Truffles’ Spicy Tomato & Black […]
Steamed spareribs with black truffle salsa (Serves 2 – 3)
Infuse steamed spareribs with black truffle salsa for a quick, luxurious twist that promises irresistible depth of flavor. This fusion delivers a delightful gourmet experience! Prep Time: 15 mins Cook Time: 20 mins Ingredients: 500g pork spareribs 2 tbsp Craft Truffles’ black truffle salsa 1 1/2 tbsp light soy sauce 1/4 tsp salt 1 tsp sugar 1 […]